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Wicked Hop

Mar. 21, 2008
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Wicked Hop
345 N. Broadway

Nothing ushers in a new morning like a cocktail glass full of vegetation and booze—and the more the merrier (pun completely intended). Poured over a healthy helping of ice and garnished with a meat stick, shrimp, a marinated mushroom, a blue-cheese-stuffed olive and strings of mozzarella cheese, the well-seasoned Bloody Mary served at the Wicked Hop is more like a voluptuous alcoholic salad than a cocktail. For $6, you’re not only getting a little of the “hair of the dog,” but breakfast too. (Sarah Biondich)

Runners-up: Chancery, Sobelman’s


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