West Allis Weekday Farmers Market

Established in approximately 1919, the West Allis Farmers Market has been a source of fine fresh produce for generations of families.

A wide range of produce arrives at the market throughout the year. The early season brings bedding plants, radishes, asparagus, and rhubarb. Strawberries and raspberries arrive in June as well as peas and snap beans. Corn arrives about a week after July 4 along with many other squashes, zucchini and herb plants. The late season brings fresh apples and cider. Chickens and fresh eggs are always available. If you can't pick it yourself, the West Allis Farmers Market is your best bet.