Pita Brothers

“Location, location, location” may have originally been used to describe the ruthless, unforgiving world of real estate, but the universally accepted mantra is often applied to the hypercompetitive restaurant business, where more

May 21, 2013 6:56 PM A&E Feature

In describing a show it’s so easy to fall into impersonal vocabulary. Consider the following words: “A coming of age story about two boys growing-up in New York during world war two.” There’s a perfectly ordinary collection of words describing a.. more

Mar 4, 2012 12:08 PM Theater

When brothers Manoj and Vijay Swearingen considered opening their own restaurant, they found the price of the endeavor to be more than they were willing to invest. So they scaled down their food service ,Eat/Drink more

Sep 16, 2009 12:00 AM Dining Preview