Offering takeout and delivery to West Allis addresses from 10 a.m.-9 p.m. on Tuesday through Saturday. View their menu online and call (414) 231-9081 to place your order.
A new American restaurant has opened in the former Ka-Bob’s Bistro space in West Allis. Wild Roots is a partnership between chef Thi Cao (formerly of Buckley’s) and Bryan DeStefanis (owner of Big City Greens). The restaurant’s menu will change frequently and features seasonal ingredients from DeStefanis’ farm as well as foraged items. Inspiration for some dishes comes from Cao’s Vietnamese heritage through dishes like a bitter melon soup ($5), while others feature wild game and offal. For brunch and lunch, dishes include a salmon sandwich and green beans with crispy onions, fried egg and anchovy.
