Easy Tyger, an Asian Gastropub, started out serving small plates with flavors from all over the world. Now, its focus is squarely on Asian and Asian-fusion items. Read more

Dining Out

Photo by Clark Maxwell, Flickr CCWhat makes a bar a gastropub can be a little murky. Bydefinition, a gastropub is simply a pub with upscale, high-quality food. Youwill not find frozen jalapeno poppers on the menu at a gastroub, but you mayfind .. Read more

Brew City Booze


Photo by Racheal Buth

One might think of gastropubs as upscale bar food, but Hinterland Erie Street Gastropub is true to the real meaning—a pub serving high-quality food and drink. The menu is a creative mix of contemporary American cuisine with a focus on local... Read more

Dining Out

About a year ago Sean Burke and his business partners Shane Valenti and Chuck Vecitis purchased the venerable Derry Hegarty’s Pub, a place near the Brewer’s stadium in business for 40-some years. Then came several months Read more

Dining Preview

Hinterland Erie Street Gastropub, an offshoot of the original Hinterland in Green Bay, became Milwaukee's first gastropub when it opened five years ago. Since then, it has done very well. The interior features an inviting bar and a dining r... Read more

Dining Preview

A “Chinese New Year” menu featuring Vietnamese food was spotted at a most unusual place this year—Buckley's, that charming bar and restaurant at the corner of Cass and Wells. The menu was courtesy of chef Thi Cao, who has been at... Read more

Dining Preview

One of the best attributes of Classical music is how it can paint an aural picture of a time and place—more than mere travelogue—giving the listener a sense of what the composer experienced so long ago and far away. Two very divergent such ... Read more

Classical Music

TheGreen Bay brewery opened in 1995, with a restaurant following a fewyears later. Kelly Abominations ,Dining Out Read more

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