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Gastropub

Photo by Clark Maxwell, Flickr CCWhat makes a bar a gastropub can be a little murky. Bydefinition, a gastropub is simply a pub with upscale, high-quality food. Youwill not find frozen jalapeno poppers on the menu at a gastroub, but you mayfind .. more

Dec 3, 2015 8:10 PM Brew City Booze

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Photo by Racheal Buth

One might think of gastropubs as upscale bar food, but Hinterland Erie Street Gastropub is true to the real meaning—a pub serving high-quality food and drink. The menu is a creative mix of contemporary American cuisine with a focus on local... more

Mar 3, 2015 7:07 PM Dining Out

About a year ago Sean Burke and his business partners Shane Valenti and Chuck Vecitis purchased the venerable Derry Hegarty’s Pub, a place near the Brewer’s stadium in business for 40-some years. Then came several months more

Apr 17, 2013 6:58 PM Dining Preview

Hinterland Erie Street Gastropub, an offshoot of the original Hinterland in Green Bay, became Milwaukee's first gastropub when it opened five years ago. Since then, it has done very well. The interior features an inviting bar and a dining r... more

Mar 29, 2012 12:00 AM Dining Preview

A “Chinese New Year” menu featuring Vietnamese food was spotted at a most unusual place this year—Buckley's, that charming bar and restaurant at the corner of Cass and Wells. The menu was courtesy of chef Thi Cao, who has been at... more

Feb 23, 2012 12:00 AM Dining Preview

One of the best attributes of Classical music is how it can paint an aural picture of a time and place—more than mere travelogue—giving the listener a sense of what the composer experienced so long ago and far away. Two very divergent such ... more

Sep 22, 2010 12:00 AM Classical Music

TheGreen Bay brewery opened in 1995, with a restaurant following a fewyears later. Kelly Abominations ,Dining Out more

Nov 29, 2007 12:00 AM Dining Preview 1 Comments

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