Curbside pick-up available 4:30-7:30 p.m. daily. View the menu on their website and order online. Gift cards are available for purchase.
The Avalon Theater in Bay View has transformed its bar area into a casual high-end restaurant. Mistral focuses on Mediterranean cuisine and hopes to attract diners who otherwise would not be at the theater with a separate restaurant entrance. Chef Joe Schreiter has experience at Sheridan’s in Cudahy and the Bartolotta Restaurants previously. His menu is concise, with about half a dozen starters, entrées, and one dessert. A chicken confit appetizer is flavored with Moroccan spices. A Tunisian pastry called brik is filled with sweet potato hash and comes with seared ahi tuna. Wines are available by the glass and bottle, with most selections coming from Italy, Spain and France. (L.M.) $$-$$$. CC. FB. 539-6469