Offering takeout, curbside pick-up and delivery through EatStreet and Uber Eats daily from 11 a.m.-7 p.m.
DanDan is named after not only for a Chinese noodle dish but the two extraordinary chefs, Dan Jacobs and Dan Van Rite, who have poured their heart and soul (along with an homage to food from childhood memories) into an exciting menu. Located in the building that once housed Tulip, it has a fun new vibe with a dragon on the wall, a pergola along the hallway and the illuminated DanDan sign (in Chinese) that makes the red walls glow like warm embers. It’s all reminiscent of walking down a street in Chinatown. (A.M.) 488-8036
